Best and Simplest Vegan Banana Bread
This is a super easy and simple recipe, you normally surely have everything at home for this. Including the too ripe bananas!
Servings: 8 people
Ingredients
- 3 ripe bananas
- 225 g all purpose flour
- 100 g soft brown sugar
- 75 ml olive oil or any other type of cooking oil
- 3 tsp baking powder
- 3 tsp ground cinnamon
Instructions
- Preheat oven to 180 Celsius.Mash the bananas with a fork and measure out all the ingredients in a large mixing bowl.
- Mix everything (use a wooden spoon) until they are combined well. Grease a loaf pan with generous amount of olive oil. Spoon the bread mixture into it.
- Bake it for about 25 minutes, check with a toothpick or a fork that it's not wet. Let it cool before taking it out of the pan and decorate it as you wish.
